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WE
Ancient stone ground grains
The Parente mill has always used traditional methods and, from generation to generation, has always kept the use of stone grinding of the grains
MOLINO RELATIV
Centennial tradition of Ciociaria
Culture of milling art
Centennial history
Our Flours ground to stone
Special for:
Molino Parente, true story,
of work
History made of love and tradition
Molino Parente specializes, in addition to stone grinding techniques, in the processing of ancient grains and dry wheat pasta Senatore Cappelli
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